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Meet the chef
We meet a lot of chefs in our travels. Here's our collection of interviews, including everyone from Tom Kerridge to Lorraine Pascale and Simon Rogan. Plus: foodie features that take a closer look at some of our favourite chefs.
Why we don't like eating 'foreign muck'
The Great British Sandwich Week quiz
The worst pizza toppings in the world
What wine to drink with Middle Eastern lamb
Why isn't there a cheese emoji?
What wine to drink with chicken enchiladas
Jammie Bakes: we want to be excited about you!
Saiphin Moore, Rosa's restaurant: meet the chef
Colbert, London: restaurant review | John Torode
Balthazar: restaurant review | John Torode
A. Wong: restaurant review | Tom Parker Bowles
The Five Fields: restaurant review | Tom Parker Bowles
Manchester House: restaurant review | Tony Naylor
The Magazine: restaurant review | Tom Parker Bowles
Chiltern Firehouse: restaurant review | Tom Parker Bowles
Bundobust: restaurant review | Tony Naylor
Sea Containers at The Mondrian Hotel: restaurant review | Rebecca Seal
The Dorchester Grill: restaurant review | Tom Parker Bowles
Heston Blumenthal video interview: 'why I became a chef'
Heston Blumenthal video interview: 'sound and food'
Heston Blumenthal video interview: 'the Pringle experiment'
Heston Blumenthal video interview: 'how I became a TV star'
Heston Blumenthal video interview: 'the secret to creativity'
Heston Blumenthal video interview: 'my biggest influences'
Heston Blumenthal video interview: 'you can't teach creativity'
Heston Blumenthal video interview: 'how I got to where I am'
Heston Blumenthal video interview: 'my favourite things'
Guide to Parma, Italy: where to eat on a budget
Cádiz, Spain: best budget food and drink guide
Heston Blumenthal video interview: 'how I first got into food'
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