A loaf of bread, a woman kneading dough and slices of bread

ep 178 – SOURDOUGH AND GUT HEALTH – expert Vanessa Kimbell explains how they are interlinked

Published: November 22, 2019 at 12:24 PM

loading...

Get 5 months for £5 when you subscribe today

On the podcast this week we chat to Vanessa Kimbell about gut health and sourdough

This week deputy food editor Adam talks to author and head of the Sourdough School, Vanessa Kimbell. Vanessa is an expert on sourdough bread and baking and she talks this week to Adam all about gut health and sourdough and how the two are interlinked.

Ad

Want to see this content?

This page contains content provided by Spotify. We ask for your permission before anything is loaded, as Spotify may use cookies and other technologies. To view this content, choose 'Accept and continue' to allow Spotify and its required purposes.

Accept and continue


Click here for our ultimate sourdough guide…

Sourdough loaf

Authors

Adam Bush Chef Portrait

Adam BushDeputy food editor

Comments, questions and tips

Choose the type of message you'd like to post

Choose the type of message you'd like to post

CommentQuestionTip

Ad

Ad

Loading...

Ad

Loading...

Want to see this content?

This page contains olivemagazine content provided by Google reCAPTCHA. We ask for your permission before anything is loaded, as Google reCAPTCHA may use cookies and other technologies. To view this content, choose 'Accept and continue' to allow Google reCAPTCHA and its required purposes.

Accept and continue