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Chocolate mug cake
- Adam Bush
Published: May 27, 2021 at 9:37 AM
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Serves 1-2 to share
Easy
Total time: 5 mins
A star rating of 5 out of 5.1 ratingRate
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Ideal for when you fancy something sweet but don't want to bake, this clever microwave chocolate mug cake for one is ready in just five minutes
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Oreo mug cake
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Whip up this chocolate mug cake for a speedy dessert, then check out our Oreo mug cake, chocolate fudge cake, chocolate birthday cake, chocolate molten cake and easy chocolate cake.
Chocolate mug cake recipe
Ingredients
Nutrition
-
4 tbsp self-raising flour
-
4 tbsp caster sugar
-
2 tbsp cocoa powder
plus extra for dusting
-
1 medium egg
-
3 tbsp whole milk
-
3 tbsp sunflower oil
-
¼ tsp vanilla extract
-
40g dark chocolate
roughly chopped
-
a pinch sea salt flakes
Nutrition: per serving
- kcal1292
- fat59.4g
- saturates17.5g
- carbs162.3g
- sugars97.2g
- fibre9g
- protein22.1g
- salt1.45g
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Method
-
step 1
Measure the self-raising flour, caster sugar and cocoa powder into a large mug, and mix together. Crack in the egg, pour in the milk, oil and vanilla extract and whisk with a fork until no lumps of flour remain and you have a smooth cake batter.
-
step 2
Add the dark chocolate and mix briefly again, then the top with sea salt flakes. Put into the middle of your microwave oven and cook on high for 1½-2 minutes or until firm to the touch. Dust with a little cocoa powder to serve, if you like.
Head this way for more chocolate dessert recipes
Chocolate Orange Pots Recipe with Sea Salt
Authors
Adam BushDeputy food editor
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