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Classic banana split

• Adam Bush

Published: February 24, 2022 at 5:45 PM

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Serves 2

Easy

Total time: 5 mins

A star rating of 5 out of 5.19 ratingsRate

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With just five everyday ingredients, this old-school dessert couldn't be easier – or speedier – to make. It's a good job it'll never go out of style

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Try this recipe for a classic banana split, then check out our banana split s'mores, banoffee cheesecake, banana fritters and more banana dessert recipes.

Ingredients

Nutrition

• 2 ripe bananas

• 4 scoops vanilla ice cream

• 2 handfuls hazelnuts

  toasted and chopped

• chocolate sauce

  to serve

• 2 cocktail cherries

Nutrition: per serving

• kcal405
• fat16.2g
• saturates4.9g
• carbs57.6g
• sugars48.9g
• fibre2.4g
• protein6.1g
• salt0.1g

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Method

• step 1

  Cut the bananas in half lengthways and put into bowls. Scoop out 2 large scoops of vanilla ice cream into each and top each with a handful of chopped hazelnuts, a good drizzle of chocolate sauce and finish with a cocktail cherry on top.

Discover more of our very best banana recipes

Authors

Adam BushDeputy food editor

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A star rating of 5 out of 5.19 ratings

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