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Beetroot vodka martini

• Kate Hawkings

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Serves 1

Easy

Prep: 2 mins

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A riff on a dirty vodka martini – this instead uses the juice from a jar of pickled beetroots, which gives a lovely pink colour and sweet, earthy balance.

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Try our recipe for a beetroot vodka martini, then try our piña colada martini, olive martini and classic espresso martini. Next, discover moremartini recipes and our picante cocktail. Next try our vodka cocktails.

Beetroot vodka martini recipe

Ingredients

• 60ml creamy vodka

  such as Dima's

• 1 tbsp classic dry vermouth

  (we used Noilly Prat)

• 1 tbsp beetroot juice

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Method

• step 1

  You can make it in the traditional way – put the vodka in a cocktail shaker with the vermouth and beetroot juice and a few cubes of ice, shake well and strain into a cocktail glass. Or, it works just as well simply pouring the ingredients into a tumbler over ice.

Now try more easy cocktails.

Authors

Kate HawkingsWine Columnist

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