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Cynar boulevardier
- Hannah Guinness
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Serves 1
Easy
Prep: 3 mins
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This rich and warming boulevardier swaps bourbon for scotch and Campari for Cynar, an earthy artichoke-based bittersweet Italian amaro
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Try our cynar boulevardier, then discover more three-ingredient cocktails (including amaretto sour, mint julep and vesper martini).
Cynar boulevardier recipe
Ingredients
-
25ml Cynar
-
25ml scotch whisky
-
25ml sweet red vermouth
-
ice
to serve
-
orange peel
to serve
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Method
-
step 1
Put the Cynar, scotch whisky and sweet red vermouth in a mixing glass filled with ice, and stir until the outside of the glass feels cold.
-
step 2
Strain into an old fashioned glass filled with ice and garnish with a twist of orange peel.
Our best three-ingredient cocktails.

Authors

Hannah GuinnessSenior sub editor and drinks writer
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