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Filthy pintxo martini
- Hannah Guinness
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Serves 1
Easy
Prep: 5 mins
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Turn up the salty, savoury flavour with this Basque pintxo-inspired martini with plenty of chilli and olive brine
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Try this recipe for a filthy pintxo martini, then try a feta and watermelon martini, a pickle martini and a tiramisu martini. Discover more martini recipes.
"Some may say that I've gone too far with the brine, but I disagree – I think it's delicious," Hannah says. "I used a 50:50 mix of olive and pickled chilli brine, so it's got a slightly spicy kick."
Filthy pintxo martini recipe
Ingredients
- 75ml vodka
- 12.5ml pickled chilli brine
- 12.5ml olive brine
- 10ml dry vermouth
- ice
- 1 gilda (green olive, anchovy and a pickled guindilla pepper)
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Method
-
step 1
Put the vodka, pickled chilli brine, olive brine and dry vermouth into a cocktail shaker with ice.
-
step 2
Shake really well and strain into a chilled martini glass, then garnish with a gilda.
Authors
Hannah GuinnessSenior sub editor and drinks writer
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