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Strawberry mojito
- Hannah Guinness
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Serves 1
Easy
Prep: 5 mins
A star rating of 5 out of 5.1 ratingRate
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Add fresh strawberries to a classic lime-and-rum combo for a summery take on a Mojito. Best served in the sunshine, with plenty of fresh mint
Gluten free
Vegan
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Try our strawberry mojito, then check out our classic tom collins cocktail, mojito, virgin mojito, frozen strawberry lemonade, pina colada and more easy cocktail recipes.
How to make the perfect strawberry mojito: mixologist's tips
- To get the maximum juice out of your limes, roll them under your hands on a worksurface a couple of times to help release the juices.
- Switch up the berries – you could try raspberries or blackberries instead.
Strawberry mojito recipe
Ingredients
Nutrition
-
2-3 tsp caster sugar
plus 1 tbsp
-
1 lime, cut into wedges
plus an extra wedge for the sugar rim
-
8-10 fresh mint leaves
plus a sprig to garnish
-
small handful of chopped ripe strawberries
plus a whole strawberry to garnish
-
50ml white rum
-
soda water
Nutrition: per serving
- kcal197
- fat0.3g
- saturates0g
- carbs19.1g
- sugars18.1g
- fibre2.2g
- protein0.5g
- salt0.06g
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Method
-
step 1
Put 1 tbsp sugar on a small plate and spread evenly. Run a lime wedge around the rim of a large tumbler or highball glass and dip the rim into the sugar until crusted.
-
step 2
Put the lime wedges, mint and remaining sugar into a highball glass and muddle together using the end of a rolling pin. Add the strawberries and gently muddle again to release the juices.
-
step 3
Pour over the rum and gently stir. Add ice, top up with soda water and garnish with a mint sprig and whole strawberry.
Discover more easy cocktail recipes
Authors

Hannah GuinnessSenior sub editor and drinks writer
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