
Chargrilled courgette and smoked bacon pasta
- Janine Ratcliffe
Published: August 5, 2019 at 4:01 PM
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Serves 2
Easy
Total time: 30 mins
A star rating of 5 out of 5.2 ratingsRate
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Salty smoked bacon adds extra flavour to this simple courgette pasta, livened up with fried chilli flakes for a quick midweek meal
Low calorie
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Try this courgette pasta, then check out our BBQ courgettes, courgette curry, courgette frittata and more courgette recipes. Also discover our spinach pasta recipe.
Ingredients
Nutrition
-
150g fiorelli or fusilli pasta
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2 medium courgettes
halved and sliced 1cm thick on the diagonal
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2½ tbsp olive oil
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4 slices smoked streaky bacon
chopped
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2 cloves garlic
thinly sliced
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a pinch dried chilli flakes
Nutrition: per serving
-
kcal530
low
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fat25.6g
-
saturates5.9g
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carbs51g
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sugars3.4g
-
fibre6.1g
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protein20.7g
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salt1.8g
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Method
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step 1
Cook the pasta following pack instructions.
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step 2
Meanwhile, toss the courgettes in 1 tbsp of olive oil and season. Heat a griddle pan until hot, then griddle the courgettes in batches until tender and grill-marked on both sides. As they are done, remove to a bowl and cover with a plate to keep warm.
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step 3
Heat the remaining 11/2 tbsp of olive oil in a frying pan and fry the bacon until crisp and golden. Add the garlic, turn down the heat so it doesn’t burn, and cook for 3-4 minutes. Stir in the chilli flakes, if using.
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step 4
Drain the pasta, reserving a mug of the cooking water. Tip the pasta and courgettes into the bacon pan with 2 tbsp of the cooking water, and toss everything together. Season well and serve.
Check out more of our quick and easy pasta recipes ready in 30 minutes...
Authors

Janine RatcliffeFood director
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A star rating of 5 out of 5.2 ratings
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