
Strawberry trifle
- Lulu Grimes
Published: December 19, 2014 at 2:32 PM
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Serves 6
Easy
Total time: 20 mins
0 reviews
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The easiest, quickest trifle recipe: made with Madeira cake and strawberries. Topped with custard and cream, these individual pots make a good weekend pudding
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Try these strawberry trifles, then check out our chocolate trifle, raspberry trifle and classic trifle.
Ingredients
Nutrition
-
350g madeira cake
sliced
-
strawberry jam
-
strawberry or raspberry liqueur or crème de cassis
-
400g strawberries
sliced or halved and sprinkled with 1 tbsp golden caster sugar
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500g pot of the good stuff vanilla custard
-
300ml pot double cream
lightly whipped
Nutrition: per serving
- kcal607
- fat39.3g
- carbs59.1g
- fibre1.3g
- protein6.7g
- salt0.71g
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Method
-
step 1
Make sandwiches with the cake and jam and then cut them into cubes. Divide the cake between 6 glasses and sprinkle a little liqueur over each. Spoon over the sliced strawberries and any juice and then top each with a layer of custard and a layer of cream. Decorate with strawberries.
Check out more of our best trifle recipes
Authors
Lulu GrimesManaging editor
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