Vegetarian pizza
- Janine Ratcliffe
Published: May 3, 2017 at 12:28 PM
Save recipe
Serves 4
Easy
Total time: 40 mins
0 reviews
loading...
Get 5 months for £5 when you subscribe today
Try our healthy, flavour-packed veggie recipe for ricotta pizza with vibrant garlic greens. Using a ciabatta bread mix and just five ingredients makes this recipe super speedy, requiring only 20 minutes prep time!
Vegetarian
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Make this easy vegetarian pizza, then check out our margherita pizza, vegan pizza, healthy pizza and more impressive pizza recipes.
Ingredients
Nutrition
-
300g ciabatta bread mix
-
6 tbsp ricotta
-
1 clove garlic
crushed
-
50g parmesan or vegetarian alternative
grated
-
200g baby leaf greens
shredded
-
olive oil
Nutrition: per serving
- kcal419
- fat22.1g
- saturates8.5g
- carbs34g
- sugars3.7g
- fibre3.6g
- protein19.1g
- salt1.3g
Ad
Method
-
step 1
Heat the oven to 200C/fan 180C/gas 6. Make up the bread mix following the pack instructions, then roll out the dough to make a large pizza base. Put on a heavy baking sheet.
-
step 2
Beat the ricotta to soften it, then beat in half the garlic, all of the cheese and lots of seasoning. Spread over the pizza base leaving a small border.
-
step 3
Briefly fry the greens in 2 tbsp olive oil and the rest of the garlic, season then arrange over the base. Bake for 20-25 minutes until the base is puffed and golden and the greens are slightly charred.
Discover more of our best pizza recipes
Authors
Janine RatcliffeFood director
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
0 reviews
Ad
Ad
Loading...
Ad
Loading...
Want to see this content?
This page contains olivemagazine content provided by Google reCAPTCHA. We ask for your permission before anything is loaded, as Google reCAPTCHA may use cookies and other technologies. To view this content, choose 'Accept and continue' to allow Google reCAPTCHA and its required purposes.
Accept and continue