Devilled chicken

Name: Devilled chicken
Total time: 25 min
Yield: Serves 2
Cuisine: British
Ingredients: 2 tsp tomato purée; 2 tsp white wine vinegar; a pinch cayenne pepper; 1 tsp mustard powder; 4 boneless chicken thighs; to serve baked potato or baked sweet potato; to serve green salad

Published: December 19, 2014 at 2:27 PM

Save recipe

Serves 2

A little effort

Total time: 25 mins

0 reviews

loading...

Get 5 months for £5 when you subscribe today

This chicken dish is really easy but full of flavour. Serve with a baked potato and salad for a quick and comforting midweek meal.

Skip to ingredients

Alternatives

Complete the dish

Try this recipe for devilled chicken, then check out our comforting chicken parmigiana, chicken milanese and more exciting chicken recipes.

Ingredients

Nutrition

2 tsp tomato purée
2 tsp white wine vinegar
a pinch cayenne pepper
1 tsp mustard powder
4 boneless chicken thighs
to serve baked potato or baked sweet potato
to serve green salad

Nutrition: per serving

kcal429
fat28.5g
saturates8.6g
carbs1.4g
protein41.7g

Method

step 1

Mix the tomato purée with the vinegar, cayenne, mustard powder and a pinch of salt to make a paste. Rub this over the chicken then grill for about 7 minutes on each side or until cooked through. Serve with baked potato and salad.

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5

Choose the type of message you'd like to post

CommentQuestionTip

Overall rating