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- Gammon with pineapple and papaya salsa

Gammon with pineapple and papaya salsa
Published: December 19, 2014 at 2:31 PM
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serves 4
Easy
Total time: 10 mins
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The best meal for gammon. The fresh and colourful papaya salsa works perfectly with the rich gammon for a quick and easy meal for any day of the week.
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Ingredients
Nutrition
-
4 cooked gammon
thick slices
-
100g fresh pineapple
diced
-
1 small papaya
seeded and diced
-
1 red chilli
finely chopped
-
a small bunch coriander
chopped
-
1 lime
zested and juiced
-
50g rocket leaves
to serve
Nutrition: per serving
- kcal288
- fat15.5g
- saturates0g
- carbs7.4g
- sugars0g
- fibre1.6g
- protein30g
- salt3.76g
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Method
-
step 1
Put the gammon slices on 4 plates. Combine the pineapple and papaya with the chilli, coriander, lime juice, zest and season. Mix well and spoon the salsa over the gammon. Serve with the rocket.
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