Name: Courgette, chilli and mint pizzas
Total time: 10 min
Yield: Serves 2
Ingredients: 2 large or 4 small flatbreads white or wholemeal; olive oil; 2 courgettes cut into ribbons using a potato peeler; 1 clove garlic crushed; 1 red chilli use a larger one for a milder flavour and a bird’s-eye if you like things hot; 1 ball mozzarella torn into pieces; a handful mint

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Courgette, chilli and mint pizzas

Courgette, chilli and mint pizzas

Lulu Grimes

Published: December 19, 2014 at 2:31 PM

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Serves 2

Easy

Total time: 10 mins

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Really quick and easy pizza made with readymade flatbreads, topped with mozzarella and ribbons of courgette for the best quickly assembled midweek meal.

Vegetarian

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Try this recipe for courgette pizzas, then check out our margherita pizza, vegetarian pizza, vegan pizza and more impressive pizza recipes.

Ingredients

Nutrition

2 large or 4 small flatbreads

white or wholemeal
olive oil
2 courgettes

cut into ribbons using a potato peeler
1 clove garlic

crushed
1 red chilli

use a larger one for a milder flavour and a bird’s-eye if you like things hot
1 ball mozzarella

torn into pieces
a handful mint

Nutrition: per serving

kcal292
fat9.5g
carbs43.4g
fibre5.4g
protein11g
salt1.1g

Method

step 1

Lightly brush the flatbreads with oil and grill for a minute on one side, then turn. Toss the courgette, garlic and chilli with oil and arrange over the breads. Add the mozzarella. Grill until the courgette starts to wilt. Season well. Add the mint and a slug more oil if you like.

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Authors

Lulu GrimesManaging editor

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