Samphire with browned butter
Published: March 25, 2015 at 4:08 PM
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serves 2
Easy
Total time: 10 mins
0 reviews
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This vibrant veggie dish oozing with buttery zing, makes a satisfyingly crisp side to a spring roast or other meat heavy meals
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Try this recipe for samphire with browned butter, then check out more samphire recipes. Also read our guide on what is samphire and where to buy it for advice on sourcing this ingredient.
Ingredients
Nutrition
- 200g samphire
- large knob butter
- a squeeze of lemon
Nutrition: per serving
- kcal0
- fat0g
- saturates0g
- carbs0g
- sugars0g
- fibre0g
- protein0g
- salt0g
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Method
-
step 1
Wash and pick over 200g samphire, blanch it boiling water for a minute and drain.
-
step 2
Heat a large knob of butter in a pan until it starts to brown, add a squeeze of lemon and the and toss the lot together, season with black pepper. Serve as a side.
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